There’s no question that the COVID-19 pandemic has changed things for all of us. It’s even changed our eating habits, shopping, and daily routines. So, have you stopped to think how it’s changed the garbage and recycling that you’re producing? On this episode, Keith and Mollie dive into some of the changes that COVID-19 has brought to all of us and how we can stay environmentally focused in light of these changes. Plus, wondering what to do with all of the extra time you have at home? Why not start composting? Mollie’s got some great tips to get you started.